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Butter Testing Services
In our Butter Testing Services, we analyze the sample for its nutritional content and adulteration if present. The butter is well tested as per the standards provided by regulatory bodies. Butter is a dairy product and prepared by mixing fresh or fermented cream or milk, therefore, the quality of milk is very important for its market value. Our Butter Testing Services help you to submit reliable and accurate testing report with all the nutritional contents and additives present in them in order to gain market values.
Parameters for testing:
- Milk solids
- Titrable acidity
- Adulterants such as margarine, cane Sugar, starch, ammonium sulphate, Glucose and sodium chloride
- Harmful preservatives and netralizers